Desiccated Coconut – Fine Grade

Desiccated Coconut - Fine Grade

Desiccated Coconut – Fine Grade

Oil content 64-66%
Free Fatty Acid ( as lauric of extracted oil) 0.04%
Moisture 1.60%
Total Plate Count 5000 col / gr Max
Yeast 100 col / gr Max
Mould 100 col / gr Max
Escherichia Coli ( MPN ) 0 per gram
Salmonella Absent in 25 gr
pH 6.30 – 6.60
Sulphur Dioxide ( SO2 ) Not Detected
Colour Natural White
Flavour Normal

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